
Ki Su Shoujin Omakase
About
Ki Su Shoujin Omakase is the world's first meatless fine-dining omakase, created by Taiwanese Chef Huang Yen Kun. Using modern gastronomic techniques, seasonal vegetables are transformed into stunning courses resembling traditional sushi and kaiseki. Michelin-listed, 16-seat intimate counter dining in Tanjong Pagar.
Location & Contact
60 Tras St, #01-01, Singapore 078999
Singapore, Singapore
Opening Hours
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Claim this listingAbout
Ki Su Shoujin Omakase is the world's first meatless fine-dining omakase, created by Taiwanese Chef Huang Yen Kun. Using modern gastronomic techniques, seasonal vegetables are transformed into stunning courses resembling traditional sushi and kaiseki. Michelin-listed, 16-seat intimate counter dining in Tanjong Pagar.
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60 Tras St, #01-01, Singapore 078999
Singapore, Singapore
Opening Hours
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