Mustard Singapore - Flavours of Bengal & Punjab
About
Singapore's pioneering Bengali and Punjabi restaurant by Chef Radhika Abbi. Halal-certified with Michelin Guide recognition, Mustard brings rare regional flavours to Little India — from mustard-laced fish curries to tandoori grills. Vegetarian options available alongside signature seafood and meat dishes.
Location & Contact
32 Race Course Rd, Singapore 218552
Singapore, Singapore
Opening Hours
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Claim this listingAbout
Singapore's pioneering Bengali and Punjabi restaurant by Chef Radhika Abbi. Halal-certified with Michelin Guide recognition, Mustard brings rare regional flavours to Little India — from mustard-laced fish curries to tandoori grills. Vegetarian options available alongside signature seafood and meat dishes.
Menu
Menu information not yet available for this restaurant.
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Location & Contact
32 Race Course Rd, Singapore 218552
Singapore, Singapore
Opening Hours
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