About
The Arbour is an upscale California farm-to-table restaurant on South Lake Avenue in Pasadena, opened by Chef Ian Gresik and his wife Nancy. The menu showcases relationships with sustainable local farms and purveyors, featuring seasonal entrées like smoked duck breast served in a dome of smoke, sea bass, and house-made pastas. Cozy, intimate atmosphere with warm lighting, booths, a fireplace, and a well-stocked bar. Vegan options available.
Location & Contact
527 S Lake Ave #120, Pasadena, CA 91101, USA
Los Angeles, United States
Opening Hours
Own this restaurant?
Claim this listing to manage your info, update photos, and connect with diners.
Claim this listingAbout
The Arbour is an upscale California farm-to-table restaurant on South Lake Avenue in Pasadena, opened by Chef Ian Gresik and his wife Nancy. The menu showcases relationships with sustainable local farms and purveyors, featuring seasonal entrées like smoked duck breast served in a dome of smoke, sea bass, and house-made pastas. Cozy, intimate atmosphere with warm lighting, booths, a fireplace, and a well-stocked bar. Vegan options available.
Menu
Menu information not yet available for this restaurant.
Track Your Meal at The Arbour
Log your meals, get AI-powered nutrition estimates, and track your plant-based journey with Nourii.
Download FreeYou might also like
View all
Popular in Los Angeles
View all
Location & Contact
527 S Lake Ave #120, Pasadena, CA 91101, USA
Los Angeles, United States
Opening Hours
Own this restaurant?
Claim this listing to manage your info, update photos, and connect with diners.
Claim this listingDiscover more plant-based dining
Explore thousands of vegan and vegetarian restaurants worldwide. Track your meals and get personalized nutrition insights.