
About
Award-winning Japanese ramen chain founded in Tokyo's Ikebukuro in 1992. Known for rich, slow-cooked tonkotsu broth, springy handmade noodles, and tender chashu pork. Recipient of the Michelin Bib Gourmand in New York for four consecutive years. Open kitchen with counter seating on the ground floor of Siam Paragon.
Location & Contact
ชั้น G Siam Paragon, 991 Rama I Rd, Khwaeng Pathum Wan, Pathum Wan, Krung Thep Maha Nakhon 10330, Thailand
Bangkok, Thailand
Opening Hours
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Claim this listingAbout
Award-winning Japanese ramen chain founded in Tokyo's Ikebukuro in 1992. Known for rich, slow-cooked tonkotsu broth, springy handmade noodles, and tender chashu pork. Recipient of the Michelin Bib Gourmand in New York for four consecutive years. Open kitchen with counter seating on the ground floor of Siam Paragon.
Menu
Menu information not yet available for this restaurant.
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View allLocation & Contact
ชั้น G Siam Paragon, 991 Rama I Rd, Khwaeng Pathum Wan, Pathum Wan, Krung Thep Maha Nakhon 10330, Thailand
Bangkok, Thailand
Opening Hours
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