Vegan Vietnamese Restaurants in New York
Vietnamese cuisine is generous to plant-based eaters — fresh spring rolls, rice-paper wraps, pho chay (vegan pho), bun dau (without shrimp paste), and a long Buddhist tradition of "com chay" vegetarian rice make it one of the easiest Southeast Asian cuisines to eat 100% plant-based. The Vietnamese restaurants in this New York guide are Nourii-verified for vegan-friendly ordering: vegetarian pho broths, tofu-based mains, and herb-heavy dishes prepared without fish sauce on request. Expect clean flavors, fresh herbs, and at least a few chay (vegetarian/vegan) specialists. Track, save, and build your streak in Nourii.
Track your meal, see micronutrients, build your streak
Nourii logs plant-based meals in seconds — and keeps your 30-plant weekly diversity on track.
Top Vietnamese spots in New York
Track your meal, see micronutrients, build your streak
Nourii logs plant-based meals in seconds — and keeps your 30-plant weekly diversity on track.
More Vietnamese restaurants
Frequently asked
Is Vietnamese food vegan-friendly in New York?
Vietnamese cooking has a range of naturally plant-based dishes, and the restaurants listed here have been verified by the Nourii team for reliable vegan menus. Many of them either run dedicated vegan sections or will happily prepare classics without animal-derived ingredients on request.
How many vegan vietnamese restaurants are on this list?
Only restaurants with verified plant-based options are included. Each listing passes Nourii's quality checks — no empty stubs or speculative entries — so the list is short when the city's coverage is thin and long when it's dense.
Can I track vietnamese meals for macros and micronutrients?
Yes — every restaurant here connects to the Nourii app, where a single photo or a short description logs macros, micronutrients (B12, iron, zinc, omega-3, vitamin D), and counts toward your weekly Plant Score.
Are these restaurants fully vegan or mixed-menu?
Both. The list surfaces dedicated vegan vietnamese restaurants first, followed by mixed-menu spots where the vegan options are strong and clearly marked. Menu flags on each listing indicate which category a restaurant falls into.